Egg Nog
JackiePeterson - 10 Apr 2003I personally use rompope, adding a little milk to cut down the sweetness and then a shot of rum or brandy. Top with nutmeg. Voila!
JackiePeterson - 10 Apr 2003I personally use rompope, adding a little milk to cut down the sweetness and then a shot of rum or brandy. Top with nutmeg. Voila!